The desire to create a refreshing white pushed us towards the Jacqueline Menard de Ginestous estate.
Brilliant light colour.
Fresh on the nose with hints of yellow fruits, pineapple amongst other.
Lemony finish and a light fresh taste of butter.
Goes well with anything from aperitifs to chicken curries, including refined goats cheeses and apple tarts...
Serve between 10 and 12°C
Aging potential: At least 5 years.