We chose to ferment with indigenous yeasts in order to achieve the most authentic expression of the grape and its terroir.
France / Atlantique
Aromas of citrus fruits, mandarin and wildflowers.
The palate is fresh, lively and complex, with notes of fresh fruit.
The finish is slightly spicy and citrus-driven.
Serve between 13 and 15°C.Aging potential: Within 2 years.